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Paul, help this guy make an eisbock
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Post is unread #1 Mar 28, 2005, 1:16 pm
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This member is currently offline ruffian
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Since you are hands down the expert at making an eisbock.
http://www.brewboard.com/index.php?showtopic=25358

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Brian
       
Post is unread #2 Mar 28, 2005, 1:16 pm
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This member is currently offline PaulK
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I responded to that post with my eisbock procedure. It's really not that dificult. You just need a temperature controlled freezer and kegs. It takes some playing with the process to understand the right "feel" of the slushiness of the beer. Too thin and you'll just pump the slush over with the beer.
       
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